A very easy and quick cookie recipe....but very delicious200g hazelnut flour
200g all-purpose flour
100g sugar
1Tbs cocoa
200g cold butter
Mix all dry ingredients, add the butter and mix until the dough starts to come together. Divide the dough in 6 parts and form rolls. Wrap rolls in plastic and chill for 30 minutes. Then cut slices about 1/2 inch thick and place on a baking sheet. Bake at 180 °C for 10-13 minutes. Take out and let cool down. If desired cover with chocolate coating.
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